The produce from the farm is running fast and furious now:
- Salad mix
- Sugarsnap Peas
- Broccoli
- Swiss Chard
- 2 Cucumbers
- 3 Yellow Squash
- 2 Green Onions
- Garlic Scapes
- Cilantro
- Parsley
And at the greenmarket yesterday morning, I bought blueberries, red gooseberries, and sour cherries.
AND, one of my co-workers returned to the office from 10 days in Alaska, and was preceded into the office by a Fed-Ex delivery of 35 pounds of flash frozen silver salmon and rock fish that he had caught on Saturday, and which he proceeded to hand out to anyone who wanted some. I took a piece of each for the other members of the household...since I don't eat fish.
So, all in all, it was a great day for local and/or wild foodstuffs.
That all sounds really yummy!
ReplyDeleteSour cherries.
ReplyDeleteMmmmm......
YUM. My mouth is watering for cherries. Thanks for visiting my blog, I have read yours from time to time and enjoy it. :) Can I add you as a link on my blogroll?
ReplyDeletei love all this local foodage going on around here.
ReplyDeleteThis comment has been removed by the author.
ReplyDeleteWhat a great day!
ReplyDeletesounds delish! no butternut squash for you? not even in soup?
ReplyDelete